About
This Program, Cottage Food Law & Business Fundamentals, is officially approved by the American Culinary Federation. Want to start your own home-based food business? This program is designed for culinary entrepreneurs who want to launch or formalize their business under the Cottage Food Law, learning how to operate safely, legally, and profitably from home. Throughout the course, you will learn how to: ✅ Understand the essential Cottage Food Law regulations and requirements for selling homemade foods. ✅ Set up your business structure, licenses, and permits correctly. ✅ Calculate costs, price your products for profitability, and manage your finances effectively. ✅ Build your brand, design packaging, and develop marketing strategies that sell. ✅ Access practical tools, mentorship, and step-by-step guidance to grow your business. Perfect for homemakers, independent entrepreneurs, and small local brands looking to turn their culinary passion into a sustainable business. Empower Foodpreneurs: Cook with purpose, build with confidence.
You can also join this program via the mobile app. Go to the app